RecipeDB

Cooking in progress....

Mexican Salad

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)241.7544
Energy (kCal)2436.9036
Carbohydrates (g)185.1511
Total fats (g)80.5462
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Brown ground beef and drain. | 2. Add 1 pkg. | 3. taco seasoning mix, 3/4 Cup water and boil w/meat. | 4. Simmer approx 25 minutes. | 5. Let meat mixture cool. | 6. Mix and toss all together once meat is cooled. | 7. Crumble Doritos over top of salad (I only add doritos to salad as it is served so they do not get soggy!). | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    taco seasoning mix 1 package - - - -
    water 3/4 cup 0.0 0.0 0.0 0.0
    red kidney bean 1 can 910.3448 164.9655 67.2276 0.6897
    tomato 2 80.4198 17.3796 3.9316 0.8936
    lettuce 1 7.15 1.2265 0.7425 0.121
    cheese 1/2 238.275 1.5795 14.445 19.3995
    catalina dressing 12 ounces 302.6 0.0 67.32 1.7
    nacho cheese plain doritos 1 package 302.6 0.0 67.32 1.7

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition