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Artichoke-Parmesan Crostini

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)98.7701
Energy (kCal)1491.6191
Carbohydrates (g)45.0602
Protein (g)102.9207
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    artichoke heart 12 ounces marinated drained chopped 302.6 0.0 67.32 1.7
    green chilies 4 1/2 ounces chopped drained 51.0291 12.0684 2.5515 0.2551
    parmesan cheese 1 cup shredded 296.0 32.0 32.0 4.0
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    red bell pepper 1/4 cup chopped 302.6 0.0 67.32 1.7
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    baguette 44 toasted 302.6 0.0 67.32 1.7

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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