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Good Tasting Chilli

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6118.7566
Energy (kCal)267563.9084
Carbohydrates (g)424.4446
Protein (g)52430.469
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 2 88.0 20.548000000000002 2.42 0.22
    garlic clove 2 - - - -
    carrot 2 104.96 24.5248 2.3808 0.6144
    celery 2 sticks - - - -
    red pepper 2 2.5 0.5506 0.1169 0.0275
    olive oil - - - -
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    cinnamon 1 teaspoon ground - - - -
    sea salt black pepper ground - - - -
    chickpea 1 can 1133.4333 188.7556 61.3793 18.1109
    red kidney bean 1 can 910.3448 164.9655 67.2276 0.6897
    tomato 2 cans chopped 80.4198 17.3796 3.9316 0.8936
    beef 500 minced 265200.6015 0.0 52292.1186 6097.3472
    coriander 1 bunch - - - -
    balsamic vinegar 2 tablespoons 28.16 5.4496 0.1568 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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