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Mexican Lasagan

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)440.6739
Energy (kCal)5758.9829
Carbohydrates (g)77.1407
Protein (g)392.5635
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 2 lbs ground 1796.2279 0.0 176.1755 115.4848
    bean 1 can refried 80.0 11.3103 11.5862 1.3793
    green chilies 1 can chopped 89.955 21.2744 4.4978 0.4498
    taco seasoning 1 envelope - - - -
    hot salsa 2 tablespoons 302.6 0.0 67.32 1.7
    lasagna noodle 12 ounces uncooked 302.6 0.0 67.32 1.7
    cheese 4 cups shredded 1906.2 12.636 115.56 155.196
    salsa 1 jar mild - - - -
    water 2 cups 0.0 0.0 0.0 0.0
    cream 2 cups sour reduced fat 1584.0 31.92 17.424 166.46400000000003
    black olive 1 can sliced 302.6 0.0 67.32 1.7

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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