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Vegetable Cornish Pasties

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)46.6964
Energy (kCal)816.4263
Carbohydrates (g)67.2661
Protein (g)41.0175
  • Cuisine

    European >> UK >> English

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wheat pastry crust 1 recipe - - - -
    butter 1/4 cup 342.0 15.714 10.686 28.8
    onion 1 sliced 64.0 14.944 1.76 0.16
    carrot 1 sliced 52.48 12.2624 1.1904 0.3072
    turnip 1 peeled diced - - - -
    potato 1 peeled diced - - - -
    mushroom 1/4 pound chopped 38.5554 7.6997 2.5401 0.5557
    water 2 tablespoons 0.0 0.0 0.0 0.0
    yeast extract spread 1 teaspoon 11.1 1.2252 1.4328 0.054000000000000006
    milk 1/4 cup 37.21 2.9158 1.9215 1.9947
    egg 1 71.5 0.36 6.28 4.755
    cheddar cheese 1/4 pound shredded 199.5809 12.145 15.2067 10.0698
    salt pepper to taste - - - -
    egg 1 beaten 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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