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Mexican Mac & Cheese

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)86.6135
Energy (kCal)1612.4186
Carbohydrates (g)38.944
Protein (g)159.3323
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rigatoni pasta 1 lb 403.4676 0.0 89.7602 2.2667
    pork sausage 1 lb 1047.7996 0.0 67.8121 84.1868
    onion 1 chopped 64.0 14.944 1.76 0.16
    green chili salsa 1 jar 403.4676 0.0 89.7602 2.2667
    rotel 1 can 403.4676 0.0 89.7602 2.2667
    green chilies 1 can 97.1514 24.0 0.0 0.0
    black olive 1 can sliced 403.4676 0.0 89.7602 2.2667
    mexican cheese 2 packages shredded blend - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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