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Fajita Quesadillas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.1073
Energy (kCal)853.4398
Carbohydrates (g)17.3182
Protein (g)96.2241
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 1 lb marinated 780.1798 0.0 94.5741 41.9573
    garlic chopped - - - -
    cooking oil 2 tablespoons - - - -
    lime 1 - - - -
    worcestershire sauce 3 teaspoons 13.26 3.3082 0.0 0.0
    liquid smoke 3 teaspoons - - - -
    white onion 1 60.0 14.01 1.65 0.15
    green bell pepper 2 - - - -
    cheddar cheese 2 cups grated grated - - - -
    flour tortilla - - - -
    recommended - - - -
    salsa recommended - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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