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Salsa Roja

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.8434
Energy (kCal)403.7061
Carbohydrates (g)88.8165
Protein (g)18.2102
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 cup diced 64.0 14.944 1.76 0.16
    jalapeno 2 diced 3.2625 0.7312 0.1024 0.0416
    tomato 8 diced 321.6792 69.5184 15.7265 3.5742
    cilantro leaf 1 tablespoon minced 0.23 0.0367 0.0213 0.0052
    lime juice 1 3.7812 1.2735 0.0635 0.0106
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    cumin 1 pinch 0.4922 0.0581 0.0234 0.0292

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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