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Sausage Casserole

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)64.637
Energy (kCal)1569.4315
Carbohydrates (g)2.9484
Total fats (g)142.1107
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cook sausage and crumble. | 2. Mix sausage with soup/queso. | 3. Unroll 1 can of crescent rolls and place in 9x13 casserole dish. | 4. Press triangles together and around the sides of the dish (this will form the bottom of your crust). | 5. Pour in sausage mix and spread evenly. | 6. Unroll other can of crescent rolls and place on top. | 7. Pinch triangles together and press sides together with the side of the first roll to seal your crust. | 8. Bake in 325º oven for 15-20 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sausage 1 lb reduced fat 1569.4315 2.9484 64.637 142.1107
    cambell fiesta nacho cheese soup 1 can - - - -
    crescent 2 cans refrigerated reduced fat - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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