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Carnitas Caseras (Home-Cooked Carnitas)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)564.0652
Energy (kCal)6009.4585
Carbohydrates (g)20.2575
Protein (g)198.4533
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lard 4 tablespoons 461.824 0.0 0.0 51.2
    pork 3 cut boneless 5116.608 0.0 189.2873 477.2326
    white onion 1/2 sliced 22.0 5.1370000000000005 0.605 0.055
    marjoram 4 teaspoon 6.504 1.4534 0.3038 0.16899999999999998
    thyme sprig 4 teaspoon - - - -
    bay leaf 3 - - - -
    peppercorn 10 crushed 251.92 1.5633 0.536 27.4253
    orange 1 cut 1.7625 0.4406 0.0352 0.0045
    milk 1 cup 148.84 11.6632 7.686 7.9788
    sea salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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