RecipeDB

Cooking in progress....

Spicy Mexican Torte

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)55.3887
Energy (kCal)732.7989
Carbohydrates (g)36.0854
Total fats (g)44.9704
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 400 degrees. Grease a 9 inch pie plate. | 2. In a large skillet cook pork sausage, garlic, and green chilies, breaking up sausage into small pieces. | 3. In the bottom of the pie plate, layer two tortillas, 1/2 each of refried beans, sausage mixture, banana peppers, red peppers, and cheese. Repeat layers ending in tortillas and then cheese. | 4. Cover with foil and bake for 40 minutes. Slice into pieces. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork sausage 1/2 523.8998 0.0 33.9061 42.0934
    garlic clove 2 chopped - - - -
    green chilies 4 ounces 30.6175 7.5636 0.0 0.0
    tortilla 6 - - - -
    bean 16 ounces refried 131.5416 18.5973 19.0509 2.2680000000000002
    banana pepper 1/2 cup sliced 16.74 3.3169999999999997 1.0292 0.27899999999999997
    red pepper 1/2 cup roasted 30.0 6.6075 1.4025 0.33
    monterey jack cheese 2 cups shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition