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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> Mexican >> Mexican

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. 1. Combine kiwifruit, scallions, red onion, cilantro, garlic and jalapeño in a bowl. Season with salt and pepper and squeeze in juice of one lime. Stir to combine and set aside. | 2. 2. In a small bowl, mash avocado into a paste. Add yogurt to create your crema. Season with salt and pepper and set aside. | 3. 3. Heat olive oil in a sauté pan over medium heat. Remove tails from shrimp and season with salt and pepper. Add to hot pan. Cook shrimp on each side for 3 to 4 minutes until cooked through. | 4. 4. Create your tacos by layering avocado crema, kiwi salsa and warm shrimp. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
kiwi fruit	2		sungold	-	-	-	-
scallion	1		chopped	32.0	7.34	1.83	0.19
red onion	2	tablespoons	chopped	8.0	1.868	0.22	0.02
cilantro	1/4	cup	chopped	0.92	0.1468	0.0852	0.0208
garlic clove	1		minced	4.47	0.9918	0.1908	0.015
jalapeno	1/2		diced	0.8156	0.1828	0.0256	0.0104
lime	1			-	-	-	-
avocado crema				-	-	-	-
avocado	1/2			-	-	-	-
greek yogurt	1/4	cup		-	-	-	-
salt pepper				-	-	-	-
shrimp	1/2		peeled deveined	192.6671	0.0	45.5601	1.156
wheat tortilla	4			-	-	-	-
olive oil	1	tablespoon		119.34	0.0	0.0	13.5

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.