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10 Minute Quick Pickled Red Onions for Garnishing

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0413
Energy (kCal)10.4262
Carbohydrates (g)2.638
Protein (g)0.0289
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red onion 1 peeled - - - -
    red chili pepper 1/2 - - - -
    sea salt 1/4 teaspoon - - - -
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    allspice 1/4 teaspoon ground 1.2492 0.3426 0.0289 0.0413
    apple cider vinegar 1/2 cup mild - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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