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Matagorda Fire

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)337.4333
Energy (kCal)2528.1592
Carbohydrates (g)164.9532
Total fats (g)62.1381
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Brown the meat and onion. Spray crockpot with Pam and then pour meat and onion mixture into the crockpot. Add all the rest. Stir well. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red onion 1 Diced - - - -
    beef 2 ground lean 1060.8024 0.0 209.1685 24.3894
    cream mushroom soup 1 can 330.9145 23.982 5.9862 23.982
    cream chicken soup 1 can 204.4978 27.7373 6.6927 7.5106
    salsa 16 ounces mild 131.5416 30.1185 6.8946 0.7711
    green chilies 1 can chopped 89.955 21.2744 4.4978 0.4498
    jalapeno 1 can chopped 39.1304 8.7706 1.2279 0.4993
    american cheese 1 lb shredded 671.3175 53.0704 102.9656 4.5359
    corn tortilla 12 raw diced - - - -
    water 2 cups 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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