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Wet Burrito Casserole

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)141.1607
Energy (kCal)3125.8957
Carbohydrates (g)304.6766
Protein (g)171.103
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream 1 1/2 1/2 sour 683.1 15.9735 8.418 66.7575
    cream mushroom soup 1 can 330.9145 23.982 5.9862 23.982
    beef 1 ground lean 530.4012 0.0 104.5842 12.1947
    onion 1 chopped 64.0 14.944 1.76 0.16
    red bell pepper 1 chopped - - - -
    taco seasoning mix 1 package - - - -
    mushroom 1/2 cup chopped - - - -
    bean 1 can refried 80.0 11.3103 11.5862 1.3793
    flour tortilla 1 package 1437.48 238.4668 38.7684 36.6872
    cheddar cheese 4 cups shredded - - - -
    black olive sliced - - - -
    jalapeno sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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