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Scrambled Egg Burritos With Tex-Mex Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)96.8462
Energy (kCal)1101.33
Carbohydrates (g)6.3994
Protein (g)47.8098
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 6 slices 700.56 2.1504 21.2016 66.6792
    cream 1/4 cup sour 113.85 2.6622 1.403 11.1262
    chipotle chile adobo 1 1/2 1/2 chopped - - - -
    corn kernel 1 box thawed frozen - - - -
    red bell pepper 1/2 sliced - - - -
    salt pepper - - - -
    cilantro leaf 1/4 cup 0.92 0.1468 0.0852 0.0208
    egg 4 286.0 1.44 25.12 19.02
    flour tortilla 4 - - - -
    cheddar cheese 1/2 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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