RecipeDB

Cooking in progress....

Hot and Cold Taco Appetizer Dip

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)87.2836
Energy (kCal)1430.2509
Carbohydrates (g)18.1738
Protein (g)136.0456
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 1/2 ground 1347.1709 0.0 132.1316 86.6136
    water 1/2 cup 0.0 0.0 0.0 0.0
    taco seasoning 1 envelope - - - -
    cream cheese 1 package softened - - - -
    cream 1 container sour - - - -
    tomato 2 chopped 44.28 9.5694 2.1648 0.49200000000000005
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    lettuce 2 cups shredded 10.8 2.0664 0.9792 0.10800000000000001
    taco sauce 1/2 - 3/4 cup 0.0 0.0 0.0 0.0
    sharp cheddar cheese 2 cups shredded - - - -
    tortilla chip - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition