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Southwestern Bacon Burgers

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)206.2079
Energy (kCal)2452.4779
Carbohydrates (g)31.8675
Total fats (g)161.0454
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Fry bacon and drain drippings from pan. | 2. Mix ground beef, salt, and pepper snd form 8 patties. | 3. Cook on charcoal grill, or in skillet until almost done. | 4. Add cheese. | 5. Melt cheese, and put meat on toasted bun. | 6. Add bacon, onions, lettuce, tomatoes , pickles, and salsa. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 1 116.76 0.3584 3.5336 11.1132
    beef 2 lbs ground 1796.2279 0.0 176.1755 115.4848
    hamburger bun 8 - - - -
    onion 1 sliced 60.0 14.01 1.65 0.15
    lettuce leaf 4 - - - -
    tomato 4 slices 14.4 3.112 0.7040000000000001 0.16
    pickle 4 slices 342.0 12.8592 17.0696 24.244
    mexican cheese 1/4 cup blend 123.09 1.5279 7.0752 9.8934
    green chili salsa - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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