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Pork and Green Chile Stew

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.6383
Energy (kCal)797.9276
Carbohydrates (g)72.8562
Protein (g)115.5367
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork butt 1 403.4676 0.0 89.7602 2.2667
    onion 2 diced 120.0 28.02 3.3 0.3
    garlic 4 -5 cloves minced 0.0 0.0 0.0 0.0
    chicken broth 1 can 94.55 2.2875 13.481 3.1719999999999997
    green chilies 2 cans chopped 179.91 42.5487 8.9955 0.8996
    red pepper flake 403.4676 0.0 89.7602 2.2667
    salt pepper 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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