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Mexican Fiesta Dip

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.6806
Energy (kCal)712.2311
Carbohydrates (g)54.2428
Protein (g)79.3129
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sausage 1 package low fat - - - -
    extra beef 3/4 lb ground lean 302.6007 0.0 67.3202 1.7
    cream cheese 2 softened 167.265 1.9845 4.0257 16.2162
    queso blanco 1 container - - - -
    monterey jack pepper cheese 1 1/2 cups shredded 302.6007 0.0 67.3202 1.7
    salsa 1 1/2 cups 113.1 25.896 5.928 0.6629999999999999
    onion 1 diced 28.0 6.537999999999999 0.77 0.07
    jalapeno pepper 1 diced 1.6312 0.3656 0.0512 0.0208
    taco seasoning 3 tablespoons 82.59299999999999 14.877 1.1543 0.0
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106
    worcestershire sauce 1 tablespoon 13.26 3.3082 0.0 0.0
    cilantro 1 -2 tablespoon chopped 0.0 0.0 0.0 0.0
    garlic 2 -3 teaspoons minced 0.0 0.0 0.0 0.0
    salt black pepper 302.6007 0.0 67.3202 1.7
    green onion 2 -3 chopped 0.0 0.0 0.0 0.0
    monterey jack pepper cheese 1/2 cup shredded 302.6007 0.0 67.3202 1.7

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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