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Breakfast Potato Tacos #5FIX

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.374
Energy (kCal)242.339
Carbohydrates (g)0.929
Total fats (g)27.6677
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Sauté potatoes in oil until browned, 8-10 minutes. Sprinkle on cumin and and top with cheese. Serve in warmed tortillas. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 1 bag Diced - - - -
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    cheddar cheese 1 cup shredded - - - -
    flour tortilla 8 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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