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Veat " Chicken" Fajitas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.9352
Energy (kCal)1176.304
Carbohydrates (g)248.309
Protein (g)24.2974
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 cup 0.0 0.0 0.0 0.0
    chicken seasoning 2 tablespoons flavored - - - -
    yellow onion 1 sliced - - - -
    bell pepper 2 - - - -
    garlic 2 teaspoons minced 8.344 1.8514 0.3562 0.027999999999999997
    vegetarian chicken 1 - - - -
    brown rice 2 cups cooked 1147.08 241.6768 22.8468 8.7848
    salsa 4 tablespoons 20.88 4.7808 1.0944 0.1224
    flour tortilla 1 - - - -
    mexican cheese tomato cream black bean diced sour blend - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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