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Apple and Feta Pan Fried Pizzas

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)121.3341
Energy (kCal)1728.5343
Carbohydrates (g)95.8211
Protein (g)73.2225
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pizza crust mix 6 1/2 ounces 163.9083 0.0 36.465 0.9208
    water 1/2 cup 0.0 0.0 0.0 0.0
    olive oil 5 tablespoons 596.7 0.0 0.0 67.5
    feta cheese 8 ounces crumbled 598.752 9.2761 32.2283 48.263000000000005
    red onion 1 sliced 64.0 14.944 1.76 0.16
    thyme 1 tablespoon chopped 2.424 0.5868 0.1334 0.0403
    butter 1/2 tablespoon 42.75 1.9642 1.3358 3.6
    apple 4 cored chopped 260.0 69.05 1.3 0.85
    black pepper to taste ground 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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