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Mexican Chicken Rice Soup (Caldo Cantina)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)17.742
Energy (kCal)594.185
Carbohydrates (g)69.4878
Protein (g)38.9037
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken stock 6 cups 518.4 50.832 36.288000000000004 17.28
    grain rice 1/4 cup - - - -
    salt pepper - - - -
    tomato 1 cup diced 26.82 5.7961 1.3112 0.298
    onion 1/2 cup minced 32.0 7.472 0.88 0.08
    chicken 1 cup diced cooked - - - -
    lime juice 1/4 cup 15.125 5.0941 0.2541 0.0424
    cilantro 1/2 cup chopped 1.84 0.2936 0.1704 0.0416
    jalapeno chile minced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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