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Chicken Pizza Ole

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)50.9713
Energy (kCal)731.7653
Carbohydrates (g)25.9794
Total fats (g)48.4624
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat oven to 450°F | 2. Place pizza crust onto ungreased baking sheet. | 3. Melt butter in 8-inch skillet until sizzling; add chicken and garlic powder. | 4. Cook over medium-high heat, stirring occasionally, until chicken is no longer pink (5 to 7 minutes). | 5. Stir in salsa. | 6. Spread evenly onto crust; sprinkle with cheese. | 7. Bake for 10 to 12 minutes or until cheese is lightly browned and bubbly. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pizza crust 12 inches - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    chicken 8 ounces ground 482.8 0.2947 41.548 33.6147
    garlic powder 1/4 teaspoon 2.5653 0.5637 0.1283 0.0057
    salsa 1 cup 75.4 17.264 3.952 0.442
    monterey jack cheese 2 cups shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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