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Asparagus, Feta and Couscous Salad

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)39.545
Energy (kCal)1993.9973
Carbohydrates (g)283.0393
Protein (g)113.436
  • Cuisine

    European >> UK >> UK

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    couscous 2 cups 1300.96 267.9078 44.1496 2.2144
    asparagus 1 bunch trimmed cut - - - -
    grape tomato 8 ounces halved 201.7333 0.0 44.88 1.1333
    feta cheese 6 ounces crumbled 449.064 6.9571 24.1712 36.1973
    balsamic vinegar 3 tablespoons 42.24 8.1744 0.2352 0.0
    extra virgin olive oil 2 tablespoons 201.7333 0.0 44.88 1.1333
    black pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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