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Chicken Caesar Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.7762
Energy (kCal)430.1308
Carbohydrates (g)51.4162
Protein (g)38.4886
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast half 4 - - - -
    romaine lettuce heart 4 - - - -
    tomato 4 cut 65.52 14.1596 3.2032 0.728
    orange bell pepper 1 -2 cut sweet - - - -
    hard egg 2 sliced boiled - - - -
    parmesan cheese 1 cup grated 296.0 32.0 32.0 4.0
    salt pepper - - - -
    crouton - - - -
    virgin olive oil 1 cup - - - -
    garlic 3 cloves peeled 13.41 2.9754 0.5724 0.045
    dijon mustard 2 teaspoons - - - -
    feta cheese 2 tablespoons crumbled 49.5 0.7669 2.6644 3.99
    anchovy fillet 4 - - - -
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    lemon 1 1.2808 0.4116 0.0486 0.0132
    tabasco sauce 6 -8 drops - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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