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Turnips and Onions

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.294
Energy (kCal)418.66
Carbohydrates (g)37.5562
Protein (g)9.189
  • Cuisine

    European >> UK >> UK

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    turnip 2 peeled grated 68.32 15.6892 2.1959999999999997 0.244
    onion 1 sliced 60.0 14.01 1.65 0.15
    salt pepper 1 to taste pinch - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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