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Roasted Chicken & Potatoes Monterey

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)74.8361
Energy (kCal)1406.1738
Carbohydrates (g)130.2122
Protein (g)61.6231
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red potato 1 1/2 lb cut 476.2726 108.1819 12.8594 0.9525
    butter 2 tablespoons melted divided 171.0 7.857 5.343 14.4
    chicken breast half 4 boneless skinless boneless - - - -
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106
    mexican cheese 1 1/2 1/2 shredded blend 738.54 9.1674 42.4512 59.3604
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208
    salsa 3 tablespoons 15.66 3.5856 0.8208 0.0918
    lime wedge - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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