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Oven-Fried Chicken and Black Bean Chimichangas OAMC

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)283.6987
Energy (kCal)7292.6687
Carbohydrates (g)624.1428
Protein (g)573.0362
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 3 lbs 2340.5394 0.0 283.7224 125.87200000000001
    black bean 3 cans 2975.4423 544.1307 188.4738 12.3904
    cheese 3 cups shredded 1429.65 9.477 86.67 116.397
    salsa 3 cups 226.2 51.792 11.856 1.3259999999999998
    onion 1 chopped 64.0 14.944 1.76 0.16
    taco seasoning mix 3 teaspoons 4.982 1.4917 0.0 0.0
    cumin 1 teaspoon 7.875 0.929 0.374 0.4677
    oregano 2 teaspoons 5.3 1.3784 0.18 0.0856
    flour tortilla 40 - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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