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Mexican Bow-Tie Pasta With Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)151.5197
Energy (kCal)2641.7373
Carbohydrates (g)40.7806
Protein (g)272.0006
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bow tie pasta 1 lb uncooked 403.4676 0.0 89.7602 2.2667
    chicken breast 1 1/2 1/2 boneless skinless 1170.2697 0.0 141.8612 62.93600000000001
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    garlic clove 2 crushed 403.4676 0.0 89.7602 2.2667
    purpose flour 1/4 cup 403.4676 0.0 89.7602 2.2667
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    chicken broth 1 cup 78.12 1.89 11.1384 2.6208
    salsa 1 cup 75.4 17.264 3.952 0.442
    cream cheese 8 ounces cut 669.06 7.938 16.1028 64.8648

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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