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Polly Welby's Excellent Chocolate Mousse

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)8.8452
Energy (kCal)1149.876
Carbohydrates (g)136.9872
Total fats (g)77.5656
  • Cuisine

    European >> UK >> UK

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Chop chocolate and place in top of a double boiler, or in a microwave-safe bowl, microwave chocolate until melted. Stir occasionally until chocolate is smooth. Allow to cool slightly. | 2. Whip cream in large bowl with electric mixer until soft peaks barely form. | 3. Fold chocolate into cream and spoon into serving dishes. Chill 30 minutes in refrigerator, until set. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chocolate 8 ounces bittersweet 1149.876 136.9872 8.8452 77.5656
    heavy cream 10 fluid ounces - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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