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Quick Chicken Fajita Burritos

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)167.3941
Energy (kCal)3515.071
Carbohydrates (g)244.9709
Protein (g)267.3043
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 2 sliced 1560.3596 0.0 189.1482 83.9147
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    bell pepper 1 - - - -
    red onion 1/2 - - - -
    lime juice 1/4 cup 15.125 5.0941 0.2541 0.0424
    tortilla 4 - - - -
    black bean 1 can refried 991.8141 181.3769 62.8246 4.1301
    cheddar cheese 1 cup - - - -
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    spinach 1 cup shredded - - - -
    paprika 2 tablespoons 38.352 7.3426 1.923 1.7530000000000001
    onion flake 2 tablespoons 34.9 8.328 0.895 0.046
    cornstarch 4 teaspoons 40.64 9.7355 0.0277 0.0053
    chili powder 4 teaspoons 30.456 5.3676 1.4537 1.5422
    cumin 3 tablespoons ground 67.5 7.9632 3.2058 4.0086
    garlic powder 1 tablespoon 32.107 7.0548 1.6054 0.0708
    red pepper flake 1/2 teaspoon crushed - - - -
    cayenne pepper 1 teaspoon 5.724 1.0193 0.2162 0.3109
    oregano 1 1/2 1/2 dried 3.975 1.0338 0.135 0.0642
    coriander 1/2 teaspoon 0.0383 0.0061 0.0036 0.0009

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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