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Mexican Chicken With Beans and Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)623.7276
Energy (kCal)8519.7466
Carbohydrates (g)67.5035
Protein (g)630.2902
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken leg 8 7761.0843 6.1653 593.6867 578.4546
    canola oil 2 tablespoons 247.52 0.0 0.0 28.0
    fajita seasoning mix - - - -
    chili bean 1 can 395.3223 50.8162 23.4891 14.4312
    salsa 1/2 cup 37.7 8.632 1.976 0.221
    chicken broth 1 cup 78.12 1.89 11.1384 2.6208
    grain white rice 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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