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Mexican Chicken Spaghetti

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)64.2194
Energy (kCal)2297.2942
Carbohydrates (g)310.9146
Protein (g)127.949
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 8 cups boiled chopped - - - -
    vermicelli 12 ounces 1217.8942 257.867 36.1966 4.4906
    green pepper 1 chopped 32.8 7.6096 1.4104 0.2788
    onion 1 chopped 60.0 14.01 1.65 0.15
    velveeta mexican cheese 12 ounces 302.6 0.0 67.32 1.7
    ro tel mexican festival tomato 1 can 302.6 0.0 67.32 1.7
    mushroom 2 - - - -
    butter 1/2 cup 684.0 31.428 21.372 57.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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