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Sticky Toffee Pudding Cake

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)87.0598
Energy (kCal)2912.041
Carbohydrates (g)535.9005
Protein (g)36.9751
  • Cuisine

    European >> UK >> UK

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    date 1 3/4 cups pitted chopped 725.445 193.0147 6.3026 1.0033
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    water 3/4 cup boiling 0.0 0.0 0.0 0.0
    butter 1/3 cup 456.0 20.951999999999998 14.248 38.4
    white sugar 3/4 cup 580.5 149.97 0.0 0.0
    egg 2 beaten 143.0 0.72 12.56 9.51
    self rising flour 1 1/8 cups - - - -
    brown sugar 3/4 cup 627.0 161.8485 0.198 0.0
    butter 1/3 cup 456.0 20.951999999999998 14.248 38.4
    milk 2/3 cup evaporated 368.0 8.863999999999999 3.6639999999999997 38.144
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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