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Plum Pudding

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)44.9185
Energy (kCal)2156.1837
Carbohydrates (g)451.0833
Protein (g)19.4008
  • Cuisine

    European >> UK >> UK

  • Dietary Style

  • Preparation Time

    Cooking Time - 35 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plum 12 pitted halved 910.8 226.11599999999999 13.86 5.544
    white sugar 1 cup 774.0 199.96 0.0 0.0
    water 1/2 cup 0.0 0.0 0.0 0.0
    tapioca 2 tablespoons 68.02 16.8511 0.0361 0.0038
    cinnamon 1/2 teaspoon ground - - - -
    purpose baking mix 2 1/4 cups - - - -
    white sugar 3 tablespoons 774.0 199.96 0.0 0.0
    milk 2/3 cup 99.2267 7.7755 5.124 5.3192
    margarine 3 tablespoons melted 304.137 0.3807 0.3807 34.0515

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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