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4 Cheese Mexican Tortilla Appetizers

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.3544
Energy (kCal)24.18
Carbohydrates (g)5.2347
Protein (g)0.8448
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour tortilla 6 - - - -
    ortega bean 1 can refried - - - -
    ortega taco sauce 1/2 cup - - - -
    green bell pepper 1/2 cup chopped 14.595 3.197 0.5004 0.1876
    red bell pepper 1/2 cup chopped - - - -
    green onion 1/2 cup sliced 9.585 2.0377 0.3444 0.1668
    red pepper flake 1/4 teaspoon crushed - - - -
    four cheese mexican 2 cups blend - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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