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Cold Layered Mexican Dip

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)23.7915
Energy (kCal)260.685
Carbohydrates (g)11.2906
Protein (g)2.5109
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 1 package softened - - - -
    taco sauce 1 jar - - - -
    green pepper 1/2 cup chopped 14.9 3.4568 0.6407 0.1267
    mozzarella cheese 1 cup shredded - - - -
    mayonnaise 1/4 cup 209.38 0.0 0.2146 23.2
    green onion 1/2 cup chopped 9.585 2.0377 0.3444 0.1668
    tomato 1 cup chopped 26.82 5.7961 1.3112 0.298
    cheddar cheese 1 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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