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Janette's Mexican Dip

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.2213
Energy (kCal)568.3676
Carbohydrates (g)25.0924
Protein (g)103.101
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    enchilada sauce 1 can 84.9 13.7821 1.7546 2.5753
    taco seasoning mix 1 package - - - -
    bean 1 can refried 80.0 11.3103 11.5862 1.3793
    salsa 1 jar - - - -
    hamburger meat 1 403.4676 0.0 89.7602 2.2667
    cheddar cheese 1 -2 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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