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Melted Mexican Cheese Dip

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)158.7203
Energy (kCal)2175.2489
Carbohydrates (g)72.2216
Protein (g)114.9872
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mexican cheese 4 cups blend 1969.44 24.4464 113.2032 158.2944
    flour 3 tablespoons 108.4275 23.7385 1.7627 0.4207
    non alcoholic beer 1 cup - - - -
    green chilies 1 can 97.1514 24.0 0.0 0.0
    cilantro 1 tablespoon chopped 0.23 0.0367 0.0213 0.0052
    jalapeno pepper 1 -2 seeded chopped 0.0 0.0 0.0 0.0
    salt pepper - - - -
    taco sauce - - - -
    tortilla chip - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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