Cooking in progress....

• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> Mexican >> Mexican

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. On medium-low, heat the oil in a skillet and add the chorizo. Cook for 10 minutes or until browned, breaking up any large pieces. With a slotted spatula, remove the cooked chorizo from the skillet and place in a large pot. Leaving the oil in the skillet, add the onions and cook on medium-low heat until translucent, about 5 minutes. Add the garlic and cook for 30 more seconds. | 2. Transfer the onions and garlic to a blender and add the tomatoes, chipotle chiles, cumin, oregano and allspice. Blend until smooth and pour the blender contents into the pot that holds the chorizo. Add to the pot the black-eyed peas and their liquid, the chicken broth and the cilantro. Bring the pot to a boil and then turn down the heat to low and simmer uncovered for 15 minutes. Add the shredded cheese and while occasionally stirring, continue to cook until the cheese has melted, about 5 minutes. Stir in the crushed tortilla chips and simmer for 10 more minutes. Add the lime juice and then taste and adjust seasonings, adding salt and black pepper. | 3. Serve with sour cream, cilantro and lime wedges. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
vegetable oil	1	teaspoon		39.0773	0.0	0.0	4.5333
chorizo sausage	1		crumbled	128.9925	0.5273	6.8324	10.8495
onion	1/2		chopped	22.0	5.1370000000000005	0.605	0.055
garlic clove	4		chopped	378.25	0.0	84.15	2.125
fire tomato	15	ounces	diced fire-roasted drained	378.25	0.0	84.15	2.125
chipotle chile	1 -2		canned	378.25	0.0	84.15	2.125
cumin	1/2	teaspoon	ground	3.9375	0.4645	0.187	0.2338
oregano	1/2	teaspoon		1.325	0.3446	0.045	0.0214
allspice	1/4	teaspoon	ground	1.2492	0.3426	0.0289	0.0413
black eyed pea	6	cups	cooked black-eyed cooked	378.25	0.0	84.15	2.125
cilantro	1/4	cup	chopped	0.92	0.1468	0.0852	0.0208
cheese	2	cups	shredded	953.1	6.318	57.78	77.598
tortilla chip	1/2	cup	crushed	-	-	-	-
lime juice	2	tablespoons		7.5625	2.5469999999999997	0.127	0.0212
salt pepper				378.25	0.0	84.15	2.125
cream			sour	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.