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Baked Papaya

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)7.4307
Energy (kCal)494.85
Carbohydrates (g)90.2364
Total fats (g)15.531
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat the oven to 350 deg F. | 2. Peel the papayas, split them in half lengthwise and remove the seeds. | 3. Arrange the prepared papayas, cut side up, in a large baking dish filled with approximately 1/2 inch of water. | 4. Place one piece of vanilla bean, 1 tsp butter and 2 teaspoons brown sugar in the center of each papaya half. | 5. Bake for 45 minutes, or until tender. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    papaya 3 187.05 47.067 2.0445 1.131
    vanilla bean 1 cut - - - -
    butter 6 teaspoons 171.0 7.857 5.343 14.4
    brown sugar 12 teaspoons 136.8 35.3124 0.0432 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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