RecipeDB

Cooking in progress....

Jamaican Jerk Pork Filet Mignon

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)224.1192
Energy (kCal)3405.0503
Carbohydrates (g)31.5465
Protein (g)315.3974
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork loin 3 lbs boneless 2352.9653 0.0 285.2286 134.6115
    bacon 8 slices 934.08 2.8672 28.2688 88.9056
    extra virgin olive oil 1 teaspoon - - - -
    onion powder 2 tablespoons 47.058 10.9186 1.4366 0.1435
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    kosher salt 1 tablespoon - - - -
    thyme 1 tablespoon ground 7.452000000000001 1.7264 0.24600000000000002 0.2006
    allspice 1 1/2 1/2 ground 7.4955 2.0554 0.1736 0.2477
    cinnamon 3/4 teaspoon ground - - - -
    red pepper 3/4 teaspoon ground 0.9375 0.2065 0.0438 0.0103
    fruit chutney 8 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition