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Sorrel Drink

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)44.3676
Energy (kCal)274.24
Carbohydrates (g)3.289
Total fats (g)1.1356
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. cook sorrel for 30 minutes, strain. | 2. mix all ingredients. | 3. serve cold over ice. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hibiscus flower 3 cups 199.36 0.0 44.352 1.12
    water 48 cups 0.0 0.0 0.0 0.0
    vanilla 2 tablespoons 74.88 3.2889999999999997 0.0156 0.0156
    xylitol sugar substitute 224 g 199.36 0.0 44.352 1.12

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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