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Banana Daiquiris

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)2.3506
Energy (kCal)390.6175
Carbohydrates (g)99.5396
Total fats (g)0.6944
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Stir sugar and water in a small saucepan over medium heat until sugar dissolves. Increase heat and bring to a boil. Cool sugar syrup. | 2. Transfer syrup to blender. Add ice, bananas, rum, and lime juice; blend until smooth. Pour into 2 glasses. | 3. Garnish rims of glasses with pineapple wedges and cherries, if desired. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    water 1/4 cup 0.0 0.0 0.0 0.0
    ice cube 1 1/2 1/2 - - - -
    banana 1 1/2 1/2 peeled sliced 181.56 46.5936 2.2236 0.6732
    rum 6 tablespoons - - - -
    lime juice 2 tablespoons 7.5625 2.5469999999999997 0.127 0.0212
    pineapple chunk - - - -
    maraschino cherry - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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