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Caribbean Shrimp in Lime Sauce, Flambeed With Rum

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)77.4189
Energy (kCal)747.1165
Carbohydrates (g)18.7937
Protein (g)6.835
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shrimp 32 peeled deveined - - - -
    salt pepper - - - -
    garlic 1 teaspoon chopped 4.172 0.9257 0.1781 0.013999999999999999
    ginger 1/2 tablespoon minced 2.4 0.5331 0.0546 0.0225
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    dark rum 1/3 cup - - - -
    lime juice 2 7.5625 2.5469999999999997 0.127 0.0212
    coconut milk 3/4 cup 414.0 9.972000000000001 4.122 42.912
    coconut milk 2 tablespoons 414.0 9.972000000000001 4.122 42.912
    cream 1/4 cup 198.0 3.99 2.178 20.808000000000003
    cayenne pepper - - - -
    lime zest 1/2 - - - -
    coriander 15 leaves - - - -
    red pepper 1 tablespoon julienned 3.75 0.8259 0.1753 0.0412

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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