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Char-Grilled Pineapple With Jerked Honey Rum Glaze

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)-
Energy (kCal)-
Carbohydrates (g)-
Total fats (g)-
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cut away the core from the pineapple quarters. | 2. Grill over medium-low coals, brushing with glaze until hot and lightly charred, about 5-10 minutes per side. | 3. Serve hot with any remaining glaze drizzled over. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pineapple 1 unpeeled quartered - - - -
    honey rum glaze 1 jerked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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