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Papaya Fritters

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)10.8045
Energy (kCal)1417.24
Carbohydrates (g)324.2746
Total fats (g)9.1214
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine flour, milk, egg and sugar. Then stir in papaya. (do not use electric mixer). | 2. Drop by teaspoonfuls into hot oil. | 3. Cook 1 to 2 minutes on each side or until golden brown. | 4. Drain on paper towels. | 5. Fritters can also be cooked on a griddle, like a pancake. | 6. Serve hot as a snack or side dish. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    self rising flour 1 cup - - - -
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    egg 1 beaten 71.5 0.36 6.28 4.755
    sugar 1 1/2 1/2 1208.97 302.394 0.0 0.0
    papaya 1 cup peeled cut 62.35 15.689 0.6815 0.377
    oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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