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Jamaican Brown Stew Potatoes and Chicken for a Crowd

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)612.2701
Energy (kCal)9975.8355
Carbohydrates (g)330.9737
Protein (g)778.3665
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 8 lbs bone-in skinless 7724.8175 4.7147 664.7695 537.8359
    onion 2 diced 120.0 28.02 3.3 0.3
    scallion 9 minced 288.0 66.06 16.47 1.71
    red bell pepper 2 diced - - - -
    green bell pepper 1 diced - - - -
    garlic powder 5 tablespoons 160.535 35.274 8.0268 0.3541
    onion powder 3 tablespoons 70.587 16.3778 2.1549 0.2153
    allspice 1 tablespoon 15.78 4.3272 0.3654 0.5214
    seasoning salt 1/4 cup - - - -
    black pepper 3 tablespoons 11.546 2.9417 0.4779 0.15
    brown sugar 3 tablespoons 102.6 26.4843 0.0324 0.0
    soy sauce 8 tablespoons 67.84 6.3104 10.4192 0.7296
    tomato 7 cups stewed 289.8 64.26 15.12 2.52
    scotch bonnet pepper 1 scotch - - - -
    garlic 2 tablespoons minced 25.33 5.6202 1.0812 0.085
    allspice 1/2 tablespoon 15.78 4.3272 0.3654 0.5214
    black pepper 2 teaspoons 11.546 2.9417 0.4779 0.15
    ketchup 3/4 cup - - - -
    chicken broth 4 1/2 cups 351.54 8.505 50.1228 11.7936
    canola oil 1/4 cup 481.78 0.0 0.0 54.5
    onion 3 diced 120.0 28.02 3.3 0.3
    carrot 9 diced 265.68 62.0784 6.0264 1.5552
    russet potato 8 peeled cubed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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